A dream of consumption in current homes, the modern gourmet area has arrived and promises not to leave anytime soon. This is where meetings between friends take place and Sunday lunches are more complete and fun. Having such a space at home is a guarantee of comfort, welcome, and a complete gastronomic experience.
What are the characteristics of a modern gourmet area?
The modern gourmet area has its own characteristics that differentiate it from other styles.
Therefore, the first step to getting the project right is to better understand what defines modern style and what are the main characteristics of a gourmet area of this type. Follow below:
- Sophisticated design: One of the first differentials of a modern gourmet area is the elegant and contemporary design, almost always marked by straight, clean lines and high-quality materials.
- Integrated space: Integration with other spaces in the house, such as the living room or outdoor area, is another common feature of the modern gourmet area. They are designed to promote interaction between guests, allowing them to enjoy social moments while the meal is prepared.
- High-tech equipment: The modern gourmet areas also stand out for the high technology used in appliances and utensils. It is common to see state-of-the-art equipment in these spaces, including, for example, induction cooktops, electric ovens, gas or electric grills, and hoods with modern designs, among others.
- Proper Lighting: Lighting plays a key role in the modern gourmet area. For this, recessed lights are used in the ceiling, pendants over the bench, accent lighting to highlight decorative elements, and indirect lighting to create a cozy atmosphere.
- Countertops and functional islands: Functionality is one of the most valued elements in the modern style and in the gourmet area this feature is highlighted in elements such as countertops and islands. This is because these spaces offer comfort and practicality in food preparation, in addition to serving as an area for informal meals and a nice chat.
- Integration with nature: Many modern gourmet areas seek to integrate nature into the project using elements such as vertical gardens, glazed walls that provide views to the outside, and the use of natural materials such as wood or stone.
- Less is more: Last but not least comes the concept of less is more. This idea, which was born with modernism, refers to an aesthetic proposal that prioritizes quality over quantity, in addition to functionality above aesthetics.
